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coleslaw nezai rakabikwa

Salads20 maminitsi2 vanhu250 makarori
1/52/53/54/55/5 (993 mavhoti)
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kubudikidza Irene Arcas

Red cabbage uye apuro saladi

KuThermorecetas tinoda coleslaw! Saka nhasi hatina kurega kugoverana newe shanduro yedu yazvino: kabichi saladhi nezai. Zvinonaka chose. Iine crunchy uye nyowani zvinongedzo senge white cabbage uye red cabbage, zvinyoro zvinyoro uye zvinonaka zvakaita se mazai akabikwa uye zvinhu zvakadai yogati nemasitadhi kuwedzera kunaka kwese uye creaminess.

Chinhu chinonakidza nezve iyi resipi ndeyekuti yakagadzirira nekukurumidza sezvo Thermomix yedu ichicheka zvinongedzo mumasekondi. Uye zvakare zvinoshamisa nekuti isu tinogona kuisiya yakagadzirira pamberi. Zvakare, kana tikaigadzirira angangoita maminetsi makumi matatu isati yave nekunaka kwakawanda uye ichave ine muto nekuti maflavour anenge akwanisa kusanganisa nekubatanidza zvakanaka.

coleslaw nezai rakabikwa

coleslaw nezai rakabikwa

Dhinda recipe
Chengetedza resipi
Ndokumbira upinde mubookmark pedyo

Kabichi saladhi nezai. Zvinonaka chose. Inounza crunchy uye zvinyoro zvinongedzo senge chena makabheji uye tsvuku makabheji, zvinyoro uye zvinonaka zvinongedzo senge mazai akaoma-akabikwa uye zvigadzirwa zvakaita seyogati nemasitadhi kuti uwedzere kunaka kwese nekunaka.

coleslaw nezai rakabikwa
  • Irene Arcas
  • Recipe mhando: salads
  • Makorori: 250
  • Kushumira: 2
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

Yogati muto

  • 250 g mafuta omuorivhi akapfava
  • 2 mazai akaomeswa
  • 10 g apple cider vhiniga
  • 10g shuga
  • 1 teaspoon yemasitadhi
  • 25 g yogati yechiGiriki
  • 1 zai
  • 1 teaspoon munyu

Kabichi saladhi

  • 250g white cabbage, cheka kuita 5cm zvidimbu
  • 150 g karoti muzvidimbu zve 2-3 cm
  • 250 g red kabichi, akacheka kuita zvidimbu 5 cm
  • 150 g apple (isina mbeu), muzvidimbu
  • 10 g ndimu muto
  • 1 pini yemunyu
  • 1 pini pevhu pepuru nhema
  • 4 - 6 walnuts, hafu, yakagurwa

Kugadzirira

  1. Salsa

    Tinoisa jug pachivharo uye tinoyera mafuta. Takabhuka.

  2. Isai mazai akaoma-akabikwa mugirazi uye mucheke 2 sec, kumhanya 4. Isu tinobvisa mundiro uye tinochengetedza.

  3. Isa vhiniga, shuga, masitadhi uye yogurt mugirazi uye sanganisa 3 sec, kumhanya 3. Isu tinobvisa mundiro uye tinochengetedza.

  4. Tinoisa mugirazi zai uye munyu uye purogiramu 1 min 30 sec, 70°C, kumhanya 4. Mushure, 1 min, kumhanya 5 uye, nemuchina uri kushanda, dururira mafuta zvishoma nezvishoma pamusoro pevhavha, uchiita kuti iwire mushinda yakanaka kwazvo yakatenderedza beaker kuti uwane emulsion. Ne spatula, dzikisa mayonnaise kusvika pasi pegirazi.

  5. Wedzera musanganiswa wakachengetwa wevhiniga, shuga uye yogurt uye sanganisa 5 sec, chikamu 4. Sanganisa nezai rakaoma-rakabikwa uye chengetedza muto kuitira gare gare.

  6. Coleslaw uye Apple Salad

    Isa kabichi mugirazi uye ucheke 3 sec, chikamu 5. Isu tinochengetera mundiro ye saladhi.

  7. Isa karoti mugirazi uye ucheke 3 sec, chikamu 5. Tinowedzera mundiro ye saladhi.

  8. Isa kabichi tsvuku mugirazi uye ucheke 4 sec, chikamu 5. Tinowedzera mundiro ye saladhi.

  9. Wedzera apuro, muto wemonamu, munyu uye pepper uye ucheke 4 sec, chikamu 4. Tinowedzera mundiro ye saladhi.

  10. Sakanidza zvose zvinoshandiswa nemuto. Rega kuzorora kwemaminetsi mashoma uye unakirwe!

Kunobva: cookidoo


Tsvaga mamwe mabikirwo e: Chikafu chine utano, Salads uye Miriwo, Asingasvike maminetsi gumi nemashanu, Zhizha mabikirwo

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

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  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako

      Elisa Vargas akadaro
    inoita 2 makore

    Ndichangobva kuzviita, uye zvakanaka. asi mazai akachekwa akabikwa haatauri kana aiswa.

    Pindura kuna Elisa Vargas
         Irene Arcas akadaro
      inoita 2 makore

      Mhoro Elisa, ndinokutendai zvikuru neshoko rako! Tinokutendai nekutizivisa kukanganisa, yakatogadziriswa. Ivo vakasanganiswa nemuto padanho 5 🙂 Thanks nekutitevera!

      Pindura Irene Arcas