Log in o Nyorera uye unakirwe ThermoRecipes

Ham akazadza mhiripiri nechizi chembudzi uye muto wetruffle

Zvinokanganisa70 maminitsi4 vanhu385 makarori
1/52/53/54/55/5 (1.009 mavhoti)
Loading ...

kubudikidza Alicia tomero

Ham akazadza mhiripiri nechizi chembudzi uye muto wetruffle

Mhiripiri iyi ipfungwa huru yekupemberera, sezvo vaine kunaka uye kunhuhwirira kwaunoda. Aya mapepper akaiswa serrano ham nembudzi chizi uye truffle sauce.

Iyo bechamel muto inonakidza, nekuti ine cream uye ine chizi chembudzi chakapfava iyo inofadza nekubata kwayo kudiki kwe serrano ham. Nerobhoti yedu iyi sosi iri nyore uye inogadzirisa, sezvo inogadzirwa yega.

Pakupedzisira tichaita muto wekrimu, tichisarudza imwe yakakosha keke cream kuti ugoibata inotapira. Tichazviita ne teaspoon ye truffle paste, kuti ndikupe iyo yemunhu uye inoyevedza kuravira.

Ham akazadza mhiripiri nechizi chembudzi uye muto wetruffle

Dhinda recipe
Chengetedza resipi
Ndokumbira upinde mubookmark pedyo

Mhiripiri inonaka yakakanyiwa ne serrano ham, ine bechamel cream ine mbudzi kunhuhwirira kwechizi uye yakadururwa nemuto wetruffle.

Ham akazadza mhiripiri nechizi chembudzi uye muto wetruffle
  • Alicia tomero
  • Imba yekicheni: Spanish
  • Recipe mhando: appetizers
  • Makorori: 385
  • Kushumira: 4
  • Nguva yekugadzirira:
  • Kubika nguva:
  • Nguva yakazara:

Zvimwe

  • 1 chirongo chikuru chepiquillo pepper kune zvinhu (anenge 16-18 units)
  • 30g bota
  • 60 g yeupfu hwegorosi
  • 400 ml yecheche
  • 150 g serrano ham, akacheka kuita zvidimbu zviduku
  • 100 g yembudzi chizi
  • Sal
  • 1 wepakati anyanisi
  • 500 ml kurova kirimu
  • 1 teaspoon truffle paste
  • 35 g mafuta omuorivhi
  • 1 tablespoon hupfu hwecornstarch

Kugadzirira

  1. Mugirazi yedu yeThermomix tinowedzera 30 g yebhotela uye purogiramu Maminitsi maviri ari varoma speed, spoon speed.

  2. Wedzera 60 g yeupfu hwegorosi uye gadzira purogiramu yeupfu ye durantate Maminetsi matanhatu pa2 ° nekukurumidza 100.

  3. Isu tinowedzera 400 ml yemukaka uye munyu kuti toravira. Isu tinobika neprogramming panguva Maminetsi maviri pa4 ° kumhanya 100.

  4. Isu tinowedzera madiki cubes e serrano ham uye 100 g yembudzi yakanyunguduka kwazvo cheese. Isu tinowedzerawo munyu muduku We program Maminitsi makumi maviri, 2º nekukurumidza 100.

  5. Kana tave nehupfu tichaitora kunze kwetireyi hombe. Iwe unofanirwa kurega mukanyiwa uchitonhorera kuti ugone kuzadza pepper zviri nani. Tinogona kuisa mufiriji kwemaawa maviri.

  6. Tinochenesa girazi uye tinoita truffle sauce. Peel uye cheka hanyanisi kuita zvidimbu zvakawanda. Isu tinowedzera kune girazi uye purogiramu Masekonzi mashanu pakumhanya 5.

  7. Ne spatula, dzikisa hanyanisi kusvika pasi pegirazi. Isu tinowedzera 35 g yemafuta emuorivhi uye purogiramu Maminitsi makumi matatu, 8º pa spoon kumhanya.

  8. Wedzera 500 ml yekrimu, chipunu cheupfu hwegorosi, teaspoon ye truffle paste uye munyu. Isu purogiramu Maminetsi matanhatu, 8º, kumhanya 120 uye pasina beaker pachivharo.

  9. Tinoisa pepper nekuzadza. Tinogona kuisa truffle cream muto muhombe inopisa uye kuwedzera mhiripiri. Pfungwa ndeyekupisa zvese pamusoro pekupisa kwakadzika kwemaminetsi 8-10, kuitira kuti zvinonaka zvibatane.


Tsvaga mamwe mabikirwo e: Zvinokanganisa, Asingasviki 1 1/2 maawa, Thermomix mapepa

Siya yako yekutaura

Your kero e havazobvumirwi ichibudiswa. Raida minda anozivikanwa ne *

*

*

  1. Inotarisira iyo data: Miguel Ángel Gatón
  2. Chinangwa cheiyo data: Kudzora SPAM, manejimendi manejimendi.
  3. Legitimation: Kubvuma kwako
  4. Kutaurirana kwedata
  5. Dhata yekuchengetedza: Dhatabhesi inobatwa neOccentus Networks (EU)
  6. Kodzero: Panguva ipi neipi iwe unogona kudzora, kupora uye kudzima ruzivo rwako